The U.S. pork industry has entered 2026 with encouraging export performance, reflecting resilient global demand and favorable market conditions.

The 2026 projections point to a global pork market characterized by stability rather than expansion, with trade flows adjusting to regional production dynamics, consumption patterns, and competitive positioning.

China’s pork industry is expected to maintain steady production in 2026, alongside a continued decline in pork imports.

By 2026, China’s pork sector is expected to show remarkable stability in production, alongside a gradual reduction in pork imports.

U.S. will officially apply a 50% tariff on select Brazilian goods, including beef, coffee, and fruit—marking a major shift in one of Latin America's most significant trade relationships.